Touriga Nacional 2018

The 2018 harvest proved to be an excellent year for wines, with healthy, very balanced and well-matured grapes.
The grapes come from a single plot of the farm and were harvested manually, following a rigorous selection process.

During the entire fermentation process, foot treading is carried out in an open mill, for greater extraction of phenolic compounds. After the fermentation process, the wine ages for 34 months in stainless steel vats and the rest in the bottle.